© 2010 Adirondack Pub & Brewery
33 Canada Street, Lake George, NY 12845
(518) 668-0002
yum@adkpub.com

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Year-Round Offerings

A medium-bodied amber ale with a brilliant copper color, top fermenting ale yeast and a high proportion of imported Munich Malt create a clean crisp beer with a toasty, fruity backbone.
5.2% ABV
17 IBU’s
Malts: Briess 2-row/Pils, Imported Munich Malt, Caramel Munich, Imported Vienna, Briess Red Wheat
Hops: Pearl, Hallertau, Cascade

An American style wheat beer with a twist.  Brewing this beer with American ale yeast keeps it light and refreshing.  An enormous Cascade and Centennial dry hop gives this beer a strong grapefruit aroma and a pleasant citrusy flavor making it Adirondack Brewery’s Official Summer Beer
5.3% ABV
25 IBU’s
Malts: Briess 2-row/Pils, Briess Red Wheat, Imported Cara Pils
Hops: Galena, Centennial, Chinook, Cascade

A light-bodied lager with a bright golden color.  Neither malt nor hops dominate this smooth lager giving it all day drink ability and an uncanny ability to pair with various types of food.
4% ABV
10 IBU’s
Malts: Briess 2-row/Pils
Hops: Liberty

A big American style India Pale Ale with a deep orange color.  American malts and enormous hop additions give this beer a crisp flavor with a huge citrus aroma.  Brewed with Chinook, Cascade, Amarillo, and Simcoe hops.
7 % ABV
71 IBU’s
Malts: Briess 2-row/Pils, Carmel Munich, Imported Munich, Briess Red Wheat
Hops: Columbus, Cascade, Chinook, Centennial, Falconers Flight

An American style brown ale, despite its dark mahogany color this beer is crisp and hoppy, due to a generous Amarillo dry hop.
5.6 % ABV
36 IBU’s
Malts: Briess 2-row/Pils, Imported Munich Malt, Vienna, Caramel Mucich, Chocolate Malt
Hops: Centennial, Falconers flight

Café Vero Stout is made in cooperation with Café Vero of Lake George using 100% locally roasted Coffee.  Brewed with their freshest roasted Coffee, Café Vero Stout offers a rich coffee flavor and aroma, but finishes like a dry stout.
3.7% ABV
25 IBU’s
Malts: Briess 2-row/Pils, Dark Crystal Malt, Chocolate Malt, Roasted Barley
Hops: Pilgrim

A massive hop monster that is wonderfully delicious and intensely bitter.  Brewed with Imported Maris Otter Malt, Centennial and Columbus hops and Finished with 45 Pounds of Local Raw Honey from Ballston Lake Apiaries.
9% ABV
IBU’s : A Lot

Seasonal Beer

An amber of Medium color and strength, this beer is fermented with an authentic Belgian yeast strain to give it mild fruitiness and a complex, spicy aroma.  The yeast character is balanced out with Imported Belgian aromatic malt and Cascade Hops.
5 % ABV
12 IBU’s

’s our authentic Bavarian style Hefeweizen.  Imported Malts and an Authentic German yeast strain give this lightly hopped wheat beer a refreshing flavor with hints of banana and clove in the finish.

ADK’s Take on a Traditional Belgian White Ale or Witbier that is re-fermented with fresh peach puree.  By adding the fruit after primary fermentation you get a dryer beer with a subtle peach flavor.
4.2% ABV
13 IBU’s

A medium bodied American Red ale with a crisp roasted finish from a large proportion of Roasted Barley.

A big malty Scotch ale featuring a robust flavor balanced with a smooth mouth feel, generous amounts of caramel malts and kettle caramelization contribute to the rich malty flavor.  All of this malt character is balanced out with just the right amount of imported hops.
10% ABV
30 IBU’s

2010 Vintage Bourbon Barrel Aged Fat Scotsman Ale
Our Big and Malty Scotch ale that has been aged in freshly emptied Kentucky Bourbon Barrels.  This prolonged ageing gives this beer a unique Bourbon aroma and flavor with hints of vanilla and toffee from the oak.

Orange-red color with a Toasty aroma from a high concentration of German Munich Malt, sweet but finishes dry. Brewed for the German celebration Oktoberfest
5.6% ABV
25 IBU
Malts:  Briess 2-row/Pils, Imported Munich, Imported Vienna, Imported Cara Pils
Hops:  Hallertau

This is a complex, and roasty porter which receives a slight sweetness from a generous amount of real maple syrup added during the brewing process, as well as in the serving tank.

An Adirondack black lager whose inspiration came from a traditional German Schwartz Pils.  This is a great beer that is light in body, yet dark in color- wonderful for those days when you are just coming off the ski slopes or snowshoe trails. Most refreshing!

It's a strong imperial stout with Guatemalan bittersweet chocolate, organic cocoa nibs and locally ground coffee from Caffe Vero, with 8%ABV we're serving it in the traditional 10oz. snifter glass.

Our Stout is a smooth, dark, and creamy medium-bodied oatmeal stout with a soft, roasted character and a slightly dry finish.  It is served on nitrogen for that traditional creamy head.

Our take on an authentic Czech Pilsner.  Light and hoppy, this beer is brewed with only one type of hop, Czech Saaz, which gives the beer a spicy aroma and flavor.

Wheat-er-Melon is a pale wheat beer, which is light and refreshing, with a hint of watermelon in the aroma and flavor. A great compliment to a hot Adirondack day.

An American style amber ale brewed with imported malts and 100% Cascade Hops.  This beer is then finished with all natural apple flavoring to give it a crisp juicy apple aroma and slight apple finish.
5.0 % ABV
12 IBU’s
Malts: Briess 2-row/Pils, Imported Crystal 40L & 80L, Caramel Pils, Chocolate Malt
Hops: Cascade

Black IPA is a relatively new Style of IPA, with a black appearance, due to the use of roasted malts.  Our version is generously hopped with Citra, Amarillo, and Simcoe hops, giving this beer a hoppy aroma and flavor balanced with a black appearance and a subtle roasted flavor.
6.8% ABV
73 IBU
Malts: Briess 2-row/Pils, Black Malt, Chocolate Malt, Carmel Munich malt
Hops:  Chinook, Glacier, Columbus